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2nd Annual Asia Food Fest 2007
Friday, September 7th Cooking Class Schedule
| Time | Class | Chefs |
| 9:00am - 9:50am |
Dim Sum 101 | Chef Chan from Chef Chan Tea House in San Antonio |
| 10:00am - 10:50am |
Royal Thai Cuisine and Fruit & Vegetable Carving | Professor Malee and Dr. Surachai (Thailand) |
| 11:00am - 11:50am |
The Art of Tapanyaki | Benihana Chef Moses |
| 12:00pm - 12:50pm |
BBQ Extravaganza (Texas, Thai, Korean, Vietnamese, Philippine, etc) | Multiple Chefs |
| 1:00pm - 1:50pm |
What Makes Thai Food Hot? | Dr. SuraChai (Thailand) and Dr. Foo Swasdee (SATAY Restaurant) |
| 2:00pm - 2:50pm |
Asian Cooking in the Eyes of an American Chef | Chef Kevin Stork (Texas Culinary Academy) |
| 3:00pm - 4:40pm |
Sushi in America | Chef Summer (Texas Culinary Academy) and Benihana Chef Moses |
Phone: 1-800-910-1393 - www.satayusa.com/AsiaFoodFest